Better Pepperoni Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1 tube Pillsbury French Loaf, refrigerated2 servings (34 slices) of Hormel Turkey Pepperoni1 cup fat free mozzarella, shredded2 Tbps (or 6 tsp) reduced fat parmesan1 egg, beatenGarlic powderItalian Seasoning
Makes 12 1-inch pieces
Unroll dough on counter, brush with half the beaten egg. Place pepperoni on, then mozzarella. Sprinkle with parmesan, garlic powder and Italian Seasonings. Start at one end and roll like you would a jelly roll. Place seam side down on cookie sheet sprayed with nonstick spray. Brush top with remaining egg, sprinkle with garlic and Italian Seasonings. Bake in 350 degree oven for 26 - 30 minutes, until golden brown. Cool 5 minutes before slicing. Can add fresh basil to pepperoni and cheese. Try dipping in pizza or spaghetti sauce!
Number of Servings: 12
Recipe submitted by SparkPeople user LASHIPMAN.
Unroll dough on counter, brush with half the beaten egg. Place pepperoni on, then mozzarella. Sprinkle with parmesan, garlic powder and Italian Seasonings. Start at one end and roll like you would a jelly roll. Place seam side down on cookie sheet sprayed with nonstick spray. Brush top with remaining egg, sprinkle with garlic and Italian Seasonings. Bake in 350 degree oven for 26 - 30 minutes, until golden brown. Cool 5 minutes before slicing. Can add fresh basil to pepperoni and cheese. Try dipping in pizza or spaghetti sauce!
Number of Servings: 12
Recipe submitted by SparkPeople user LASHIPMAN.
Nutritional Info Amount Per Serving
- Calories: 104.5
- Total Fat: 2.2 g
- Cholesterol: 28.0 mg
- Sodium: 249.1 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 0.0 g
- Protein: 7.3 g
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