Bacon, Egg & Cheese Toast

Name: Bacon, Egg & Cheese Toast Recipe
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 1 slice whole wheat bread toasted; 1 hard boiled egg; 1 wedge laughing cow light cheese; 1 T crumbled bacon; 1 T light mayonnaise; hot sauce (optional)

Minutes to Prepare: 5
Minutes to Cook: 5

Number of Servings: 1

Ingredients

1 slice whole wheat bread, toasted1 hard boiled egg1 wedge laughing cow light cheese1 T crumbled bacon1 T light mayonnaise hot sauce (optional)

Directions

Toast bread and set on a baking sheet. Mix egg, cheese, bacon, mayo & hot sauce. Spread egg mixture on toast and bake at 350 degrees until heated through (5-10 minutes).

Serving Size: 1 serving

Number of Servings: 1

Recipe submitted by SparkPeople user JESSICAWALKS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 245.0
Total Fat: 11.8 g
Cholesterol: 226.5 mg
Sodium: 777.0 mg
Total Carbs: 20.6 g
Dietary Fiber: 3.0 g
Protein: 15.3 g

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