Grilled Calamari

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
3/4 lb calamari, bodies only, sliced so that they lay flatjuice of 1 lemon
Directions
Marinate the calamari in juice for 30 min. Oil grill grates and grill for 4-6 minutes each side, until edges curl up.

Serving Size: Makes 3- 1/4 lb (4 ct) servings

Number of Servings: 3

Recipe submitted by SparkPeople user CUCINAHART.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 84.3
  • Total Fat: 2.5 g
  • Cholesterol: 215.0 mg
  • Sodium: 130.0 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.1 g
  • Protein: 15.1 g

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