Tuna Twist Casserole

Name: Tuna Twist Casserole Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Ingredients: 8 oz. uncooked rotini pasta; 2 T. butter; 2 cups mixed vegetables; 1 large clove garlic; 1 can 98% Fat Free Cream of Mushroom soup; 1 cup milk; 1/8 tsp. black pepper; 2 cans Chicken/Sea Solid White Tuna

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 6

Ingredients

8 oz. uncooked rotini pasta2 T. butter2 cups mixed vegetables1 large clove garlic1 can 98% Fat Free Cream of Mushroom soup1 cup milk1/8 tsp. black pepper2 cans Chicken/Sea Solid White Tuna

Directions

Cook pasta according to package directions; drain. In a skillet, saute vegetables and garlic in melted butter until crisp and tender. Stir in soup, milk, cheese, and pepper and cook over medium heat, stirring frequently, until cheese is meltd. Stir in pasta and tuna. Cook until heated through.

Makes 4 to 6 servings (6 cups)

Number of Servings: 6

Recipe submitted by SparkPeople user ADMSOLS2008.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 540.1
Total Fat: 21.0 g
Cholesterol: 92.6 mg
Sodium: 1,239.4 mg
Total Carbs: 44.5 g
Dietary Fiber: 3.2 g
Protein: 41.8 g

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