Blueberry Vanilla Protein Muffins

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
2 cage free large eggs9 scoops Whey Vanilla protein powder145 grams blueberries1 tsp baking sodawater
Directions
Pre-heat over to 375 degrees. Mix all ingredients with enough water to make a muffin batter consistency. Then using an icecream scoop, place one scoop of batter into each space on the muffin tin. Bake at 375 for approximately 15 minutes or until golden brown on top.

Serving Size: Makes 12 muffins & 1 muffin = 1 serving

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 93.4
  • Total Fat: 2.3 g
  • Cholesterol: 72.1 mg
  • Sodium: 147.3 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.3 g
  • Protein: 14.6 g

Member Reviews
  • ALILDUCKLING
    When these were baked, they were very shiny and glossy -- very pretty, They were also very dry, Ironically, the dryness has not kept my husband from liking these! Were my results normal? - 8/27/19