Alford and Duguid Thai Fried Rice

  • Number of Servings: 2
Ingredients
2 Tbs peanut oil6 garlic cloves8 oz large raw shrimp2 cups cold cooked jasmine rice2 scallions trimmed and slivered2 tsp fish sauce1/3 cup chopped cilantro6 cucumber slices
Directions


Serving Size: makes 2 1.5 cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user JDMICHLER.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 463.8
  • Total Fat: 15.3 g
  • Cholesterol: 221.0 mg
  • Sodium: 720.1 mg
  • Total Carbs: 50.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 29.5 g

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