Ground Venison and Sauce

Name: Ground Venison and Sauce Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 5
Ingredients: Ground venison; Red sauce; onions; broccoli; water

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 5

Ingredients

Ground venisonRed sauceonionsbroccoliwater

Directions

Serving Size: Makes 5 2.5 cup servings.

Number of Servings: 5

Recipe submitted by SparkPeople user MCMURDYKM1.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 466.7
Total Fat: 11.6 g
Cholesterol: 88.9 mg
Sodium: 657.9 mg
Total Carbs: 55.7 g
Dietary Fiber: 6.1 g
Protein: 33.9 g

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