Homemade Peanut Butter & Oat Granola Bars
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 27
Ingredients
1 cup natural peanut butter (chunky)1 cup honey (for vegan try agave nectar or maple syrup)½ cup coconut ½ cup grated carrots3 ½ cups oatmeal
Preheat oven to 350 ⁰ F
In a saucepan melt peanut butter and honey over medium low heat.
In a large mixing bowl combine coconut, grated carrots, chocolate chips, and cranberries, stir.
Pour the melted peanut butter-honey mixture into the mixing bowl and stir to combine.
Lastly, stir in the oatmeal.
Pour into a greased 9x13inch pan, spreading evenly.
Bake for 15-20 minutes. (edges should be golden brown)
Serving Size: 24-27 (30-35g) bars
Number of Servings: 27
Recipe submitted by SparkPeople user SWEET_ROCKER22.
In a saucepan melt peanut butter and honey over medium low heat.
In a large mixing bowl combine coconut, grated carrots, chocolate chips, and cranberries, stir.
Pour the melted peanut butter-honey mixture into the mixing bowl and stir to combine.
Lastly, stir in the oatmeal.
Pour into a greased 9x13inch pan, spreading evenly.
Bake for 15-20 minutes. (edges should be golden brown)
Serving Size: 24-27 (30-35g) bars
Number of Servings: 27
Recipe submitted by SparkPeople user SWEET_ROCKER22.
Nutritional Info Amount Per Serving
- Calories: 153.2
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 38.4 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 2.0 g
- Protein: 3.9 g
Member Reviews