Paleo Pumpkin Muffins

Name: Paleo Pumpkin Muffins Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 24
Ingredients: 3 cups almond meal; 1.5 cups canned pumpkin; 2 tsp baking powder; 2 tsp baking soda; 1 tsp cinnamon; 1 tsp ginger; 1 tsp nutmeg; 1/4 tsp salt; 2 tsp vanilla; 6 eggs; 1/2 cup maple syrup; 1 cup dried cranberries; 1 cup pecans

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 24

Ingredients

3 cups almond meal 1.5 cups canned pumpkin2 tsp baking powder2 tsp baking soda1 tsp cinnamon1 tsp ginger1 tsp nutmeg1/4 tsp salt2 tsp vanilla6 eggs1/2 cup maple syrup1 cup dried cranberries1 cup pecans

Directions

Mix and bake at 350.

Serving Size: 24 cupcake size muffins

Number of Servings: 24

Recipe submitted by SparkPeople user AKAYEP.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 177.8
Total Fat: 12.1 g
Cholesterol: 61.3 mg
Sodium: 206.6 mg
Total Carbs: 14.3 g
Dietary Fiber: 3.5 g
Protein: 5.4 g

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