Salmon cakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 can salmon, Starkist or any other brand1/4 cup onion, cooked or fresh2 tbsp bread crumbs3 tbsp Egg beaters or 1 large egg1 tsp Old Bay seasoning
in skillet with 1tsp olive oil or spray oil to coat; cook on each side until brown. approx. 6 minutes total
Serving Size: 2
Number of Servings: 1
Recipe submitted by SparkPeople user RWLANGLEY.
Serving Size: 2
Number of Servings: 1
Recipe submitted by SparkPeople user RWLANGLEY.
Nutritional Info Amount Per Serving
- Calories: 352.0
- Total Fat: 9.0 g
- Cholesterol: 80.0 mg
- Sodium: 2,250.3 mg
- Total Carbs: 17.9 g
- Dietary Fiber: 1.5 g
- Protein: 47.9 g
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