Watermelon, Onion and Feta Salad
- Number of Servings: 2
Ingredients
Directions
3 cups cubed seedless watermelon1/4 cup thinly sliced red onion2 tablespoons extra virgin olive oil1 tablespoon white wine vinegar1 teaspoon honey1/4 cup crumbled feta cheese2 tablespoons small fresh mint leaves
Combine watermelon and onion in a large
bowl. Whisk together oil, vinegar and honey;
toss with melon mixture. Sprinkle with feta and
mint.
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LOVITAR.
bowl. Whisk together oil, vinegar and honey;
toss with melon mixture. Sprinkle with feta and
mint.
Serving Size: makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user LOVITAR.
Nutritional Info Amount Per Serving
- Calories: 203.5
- Total Fat: 12.1 g
- Cholesterol: 16.7 mg
- Sodium: 214.5 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 1.5 g
- Protein: 4.3 g