Gluten-Free Grilled Tilapia Tacos

Name: Gluten-Free Grilled Tilapia Tacos Recipe
Prep time: 7 min
Cook time: 20 min
Total time: 27 min
Yield: 5
Ingredients: 1 package Gorton�s Grilled Signature Tilapia (2 fillets); 5 corn taco shells (gluten free); 1 cup lettuce shredded; 2 tomatoes chopped; 1/2 cup Mexican blend cheese shredded; 1 jalapeno chopped (optional)

(3)

Minutes to Prepare: 7
Minutes to Cook: 20

Number of Servings: 5

Ingredients

1 package Gorton�s Grilled Signature Tilapia (2 fillets)5 corn taco shells (gluten free)1 cup lettuce shredded2 tomatoes chopped1/2 cup Mexican blend cheese shredded1 jalapeno chopped (optional)

Directions

Prepare grilled fillets according to package directions. Cool slightly. Cut each fillet lengthwise into 5 strips.

Fill taco shells with lettuce, tomatoes, and jalapenos (if desired). Place 2 fillet strips in each taco. Top with shredded cheese.

Serving Size:�Makes 5 tacos

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 133.9
Total Fat: 6.2 g
Cholesterol: 20.0 mg
Sodium: 147.2 mg
Total Carbs: 11.1 g
Dietary Fiber: 1.3 g
Protein: 9.6 g

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Member Reviews

ELRIDDICK
Thanks for sharing - 3/2/20
NONNAOF2
I love grilling my jalapenos before using and like to ad finely chopped green olives for a twist. - 2/20/15
PATRICIAANN46
My DH catches fresh fish on an almost daily basis, so when I make these, it will be with his "Catch of the Day." - 2/20/15
LSIG14
These were tasty but seemed to be a really skimpy portion of fish. I might try these again using a whole fish filet as opposed to 2/5! - 2/20/15