Open-faced tuna sandwich

Name: Open-faced tuna sandwich Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 1 can tuna drained; 1 celery stalk chopped; 1 tablespoon mayonnaise; Rye-ola 1 slice

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

1 can tuna, drained1 celery stalk, chopped1 tablespoon mayonnaiseRye-ola, 1 slice

Directions

Mix first 3 ingredients together. Place 1/2 of mixture on bread. Enjoy

Serving Size: makes 2 sandwiches

Number of Servings: 2

Recipe submitted by SparkPeople user GEONILLE.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 195.1
Total Fat: 7.0 g
Cholesterol: 22.5 mg
Sodium: 422.8 mg
Total Carbs: 20.2 g
Dietary Fiber: 4.5 g
Protein: 13.2 g

More Recipes Like This

TIME27

CALS409

(117 ratings)

Honey-Glazed Salmon

This honey glazed salmon recipe is healthy and makes for a great main dish.Submitted by: CASSIDYR

CALORIES 408.6 FAT 16.9 PROTEIN 27.7 CARBS 41 FIBER 3.2

TIME30

CALS88

(110 ratings)

Tuna & Egg Salad

This salad may be used on a bed of lettuce or in a sandwich. Submitted by: CAROLYN0107

CALORIES 88.2 FAT 4.2 PROTEIN 11.4 CARBS 1.1 FIBER 0

TIME80

CALS183

(656 ratings)

World's Best (and Easiest) Salmon

Forget fancy spices--four ingredients are all you need to make this deliciously simple supper.Submitted by: VRAKLIS

CALORIES 183.1 FAT 5.5 PROTEIN 18 CARBS 14.9 FIBER 0.2

TIME15

CALS155

(86 ratings)

Broiled Tilapia Parmesan

Submitted by: NEWCREATION517

CALORIES 155 FAT 6 PROTEIN 22.9 CARBS 0.6 FIBER 0

TIME0

CALS314

(115 ratings)

Salmon on Greens with Lime-Ginger Dressing RECIPE

Get your daily dose of omega-3 fatty acid with this lime and ginger flavored salmon dish.Submitted by:

CALORIES 313.8 FAT 4.1 PROTEIN 24.1 CARBS 49.5 FIBER 2.9

Member Reviews