Creamy Cole Slaw

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
16 oz. bag of Cole Slaw mix6 Green Onions, diced1/2 Cup Hellman's Light Mayo1/4 Cup Sugar1 TBS White Wine Vinegar (any type of vinegar works)1/2 TBS Poppy Seeds1/4 tsp Sea Salt
Directions
In a large bowl combine slaw mix and onions. In a smaller bowl mix mayo, vinegar, sugar, salt and poppy seeds and pour over slaw mix - coat evenly. (It may not seem like enough dressing but, the slaw needs time to wilt down and it will have plenty of dressing.) Refrigerate for at least 2 hrs. Stir and serve cold.

Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user EMMB87.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 66.0
  • Total Fat: 3.5 g
  • Cholesterol: 4.0 mg
  • Sodium: 135.2 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 0.6 g
  • Protein: 0.4 g

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