Salmon Salad Sandwiches

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
14.75 oz Pink Salmon (canned) .75 cup, chopped Onions, raw 1 stalk, large (11"-12" long) Celery, raw 12 tbsp Kraft Miracle Whip Light Dressing
Directions
Mix all of the ingredients together.

Serving Size: 10

Number of Servings: 10

Recipe submitted by SparkPeople user EROSE8112.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 87.7
  • Total Fat: 4.4 g
  • Cholesterol: 23.0 mg
  • Sodium: 187.3 mg
  • Total Carbs: 3.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 8.5 g

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