Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
5 oz *tuna in water, great value (by CABC_2941) 1 serving Egg Hard Boiled (1 serving = 1 large egg boiled) .25 cup Zucchini (Shredded) (by HEALTHYCHIC) 1 tbsp Hellman's Light Mayo-Olive Oil (by KGREENE1) 1 serving Del Monte Relish Sweet Relish 1 tbsp
Directions
Mix

Serving Size: makes 2, 1/2 Cup servings

Number of Servings: 2

Recipe submitted by SparkPeople user MRSHUCK.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 138.8
  • Total Fat: 6.3 g
  • Cholesterol: 139.8 mg
  • Sodium: 378.5 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 16.9 g

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