Homemade Guac

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
5 serving Hass Avocado Fresh (1/2 of Avocado) 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 1 pepper Jalapeno Peppers 2 clove Garlic 1 tsp Salt 1 tsp Pepper, black 2 wedge yields Lemon Juice 1 tbsp Cilantro, raw
Directions
Chop it up, mix it up.

Serving Size: Makes 8 1/4-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user SARAHCATHERINE8.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 85.8
  • Total Fat: 7.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 294.1 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 3.4 g
  • Protein: 0.9 g

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