Homemade Guac
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
5 serving Hass Avocado Fresh (1/2 of Avocado) 0.25 cup Red Onion Raw (1/4 cup, 40g or 1.4oz) 1 pepper Jalapeno Peppers 2 clove Garlic 1 tsp Salt 1 tsp Pepper, black 2 wedge yields Lemon Juice 1 tbsp Cilantro, raw
Chop it up, mix it up.
Serving Size: Makes 8 1/4-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SARAHCATHERINE8.
Serving Size: Makes 8 1/4-cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user SARAHCATHERINE8.
Nutritional Info Amount Per Serving
- Calories: 85.8
- Total Fat: 7.5 g
- Cholesterol: 0.0 mg
- Sodium: 294.1 mg
- Total Carbs: 4.8 g
- Dietary Fiber: 3.4 g
- Protein: 0.9 g
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