Carrot and Apple
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
2.0 serving Apple, Gala (medium)4.0 medium Carrots, raw2.0 stalk, medium (7-1/2" - 8" long) Celery, raw1.0 cup Spinach, fresh
Wash and chop all ingredients and add to juicer.
Serving Size: makes 2 8ml cups.
Number of Servings: 2.0
Recipe submitted by SparkPeople user LGALLA2910.
Serving Size: makes 2 8ml cups.
Number of Servings: 2.0
Recipe submitted by SparkPeople user LGALLA2910.
Nutritional Info Amount Per Serving
- Calories: 154.9
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 132.6 mg
- Total Carbs: 38.7 g
- Dietary Fiber: 8.8 g
- Protein: 2.4 g
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