oopsie rolls
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
3 large Egg Yolk 3 serving Egg white, large .125 tsp Salt .125 tsp Cream of tartar 3 oz Cream Cheese
preheat oven to 300 degrees. separate yolks and whites. add cream of tartar to whites and beat until stiff peaks form. add cream cheese and salt to yolks and beat until well blended. gently fold yolk mixture into whites. spoon onto parchment lined sheet sprayed lightly with cooking spray. bake for 30-40 minutes or until golden brown.
Serving Size: makes between 6-9 rolls depending on how big you make them
Number of Servings: 6
Recipe submitted by SparkPeople user JEEMERS.
Serving Size: makes between 6-9 rolls depending on how big you make them
Number of Servings: 6
Recipe submitted by SparkPeople user JEEMERS.
Nutritional Info Amount Per Serving
- Calories: 84.7
- Total Fat: 7.2 g
- Cholesterol: 107.5 mg
- Sodium: 121.9 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.0 g
- Protein: 4.2 g
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