Coco-Nut Delight
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
8 oz 8 oz bag Hersheys Kitchens Sugar Free Chocolate Chips 8 tbsp Coconut Oil - Great Value Organic Virgin Unrefined 5 oz (20 halves) Pecans 2 oz Walnuts 12 tbsp Coconut-Organic Great Value Unsweetened Flakes
Melt 1 8oz bag chocolate chips with 8 T coconut Oil. Stir in 5 oz pecan halves, 2 oz walnuts and 12 T unsweetened coconut flakes. Spread into silicone pan or onto waxed paper. Keep refrigerated. Cut or break into 24 pieces.
Serving Size: 24 pieces
Number of Servings: 24
Recipe submitted by SparkPeople user CHANTELL309.
Serving Size: 24 pieces
Number of Servings: 24
Recipe submitted by SparkPeople user CHANTELL309.
Nutritional Info Amount Per Serving
- Calories: 167.5
- Total Fat: 58.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 2.1 g
- Dietary Fiber: 1.7 g
- Protein: 0.9 g
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