Baked honey salmon

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4.0 tbsp Butter, salted1.0 tsp Pepper, black1.0 tsp Salt1.0 fruit (2" dia) Limes2.0 lime yields Lime Juice3.0 tsp Garlic22.0 oz Pink Salmon (fish)4.0 tbsp Honey
Directions
Preheat oven to 350 line pan with non stick foil lay salmon on foil. Salt and pepper salmon, slide slices of 1 lemon under salmon. Next stir melted butter honey minced garlic and juice of 2 lemons pour mixture over salmon. Told foil over the sides of salmon. Bake 15 to 20 minutes switch oven to broiler cook 5 more minutes. Serving Size: 6 servings

Number of Servings: 6.0

Recipe submitted by SparkPeople user HEEREN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 274.9
  • Total Fat: 12.3 g
  • Cholesterol: 90.3 mg
  • Sodium: 532.9 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 26.9 g

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