Baked honey salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
4.0 tbsp Butter, salted1.0 tsp Pepper, black1.0 tsp Salt1.0 fruit (2" dia) Limes2.0 lime yields Lime Juice3.0 tsp Garlic22.0 oz Pink Salmon (fish)4.0 tbsp Honey
Preheat oven to 350 line pan with non stick foil lay salmon on foil. Salt and pepper salmon, slide slices of 1 lemon under salmon. Next stir melted butter honey minced garlic and juice of 2 lemons pour mixture over salmon. Told foil over the sides of salmon. Bake 15 to 20 minutes switch oven to broiler cook 5 more minutes.
Serving Size: 6 servings
Number of Servings: 6.0
Recipe submitted by SparkPeople user HEEREN.
Number of Servings: 6.0
Recipe submitted by SparkPeople user HEEREN.
Nutritional Info Amount Per Serving
- Calories: 274.9
- Total Fat: 12.3 g
- Cholesterol: 90.3 mg
- Sodium: 532.9 mg
- Total Carbs: 14.5 g
- Dietary Fiber: 0.5 g
- Protein: 26.9 g
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