Tonnino Tuna Salad

Name: Tonnino Tuna Salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 4
Ingredients: 6.7 oz Tonnino tuna (by MAKINDU21); 2 large Hard Boiled Egg; 3 serving Pickle Kosher Baby Dill Mt. Olive (1 pickle); 0.25 cup chopped Onions raw; 8 tbsp Dukes Mayonnaise

Minutes to Prepare: 30

Number of Servings: 4

Ingredients

6.7 oz Tonnino tuna (by MAKINDU21) 2 large Hard Boiled Egg 3 serving Pickle, Kosher Baby Dill, Mt. Olive (1 pickle) 0.25 cup, chopped Onions, raw 8 tbsp Dukes Mayonnaise

Directions

Drain tuna; chop boiled eggs and pickles; mix all ingredients.

Serving Size: Makes 4, 1/2 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user MAKINDU21.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 321.9
Total Fat: 28.8 g
Cholesterol: 133.9 mg
Sodium: 543.8 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.2 g
Protein: 16.7 g

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