Spicy Crockpot Chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
3 lbs. FROZEN Boneless Skinless Chicken Breast - Raw6 tsp =(1 pkg) Old El Paso Taco Seasoning Mix (40% Less Sodium) 16 serving =(1 pkg) Ranch Salad Mix 8 oz Cream Cheese 1/2 cup Water, tap
Add all ingredients to a cold slow cooker, DO NOT PRE-heat
Cook on low for 6-8 hours or on high for 4 hours, until chicken shreds easily.
Once chicken shreds stir with forks, so the chicken shreds and all the ingredients combine
Serving Size: 8 large sandwiches
Number of Servings: 8
Recipe submitted by SparkPeople user LORI_25403.
Cook on low for 6-8 hours or on high for 4 hours, until chicken shreds easily.
Once chicken shreds stir with forks, so the chicken shreds and all the ingredients combine
Serving Size: 8 large sandwiches
Number of Servings: 8
Recipe submitted by SparkPeople user LORI_25403.
Nutritional Info Amount Per Serving
- Calories: 298.6
- Total Fat: 9.8 g
- Cholesterol: 127.0 mg
- Sodium: 585.9 mg
- Total Carbs: 4.7 g
- Dietary Fiber: 0.0 g
- Protein: 38.1 g
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