Easy Homemade Guacamole
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
3 California avocados (Hass/Haas)1 cup medium salsa (I use the Pace brand)1 LimeSalt to taste
Cut open and scoop out the fruit of the avocados, discarding the peel and seed. Place into blender. Cut lime into wedges and squeeze over avocado. Pour in salsa, season with a dash or two of salt. Turn the blender on low/medium until all pieces of avocado are mostly pureed/chopped. Serve and enjoy!
Number of Servings: 4
Recipe submitted by SparkPeople user KIMBERLEIGH06.
Number of Servings: 4
Recipe submitted by SparkPeople user KIMBERLEIGH06.
Nutritional Info Amount Per Serving
- Calories: 237.2
- Total Fat: 20.2 g
- Cholesterol: 0.0 mg
- Sodium: 330.3 mg
- Total Carbs: 16.1 g
- Dietary Fiber: 9.9 g
- Protein: 3.4 g
Member Reviews
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THIN_FIT
This is how I make mine. Very easy, very delicious. If you want to add extra ingredients, by all means do so. This is the base, not a blueprint.
I have a black bean salad posted along the same lines.
If you have more time, add more stuff. Otherwise, this is all about FAST and healthy!!! - 7/2/08
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KELLYC152
This is the way I always make my guacamole and love it. - 6/24/08
Reply from KIMBERLEIGH06 (6/24/08)
Thanks!! It's almost as good as the fresh "real" kind my homestay mom made in Mexico!!