Pizza crust
(3)
  • Number of Servings: 8
Ingredients
8.0 oz Cream Cheese - Philadelphia Original0.5 cup Parmesan Cheese, grated2.0 large Egg, fresh, whole, raw
Directions
375 25 min

Serving Size: Each

Number of Servings: 8.0

Recipe submitted by SparkPeople user ADIDAALASKA2001.
Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 146.5
  • Total Fat: 12.1 g
  • Cholesterol: 86.4 mg
  • Sodium: 239.1 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 6.2 g

Member Reviews
  • 1HAPPYSPIRIT
     Even tasted good with reduced fat cream cheese! - 10/5/20
  • CD1987279
     great - 9/27/20
  • RAPUNZEL53
     will try - 9/27/20
  • MUGABI123
     Gunna share with the wife! - 8/9/20
  • GEORGE815
     Nice recipe - 7/23/20
  • CD6913562
     Excellent! - 5/17/20
  • RO2BENT
     Seems like a lot of fat - 3/25/20
  • ARTJAC
     nice - 2/8/20
  • KATHYJO56
     so very yummy - 1/8/20
  • WNCGIRL
     Looks really yummy - 12/29/19
  • NANCYPAT1
     Nice - 10/20/19
  • DEE107
     different - 10/14/19
  • NEUROPSYCHE
     Very little ingredients and requires no yeast!!!
    Great sweet sugar taste with the tang of a cheese cake.
    I didn't even bake mine and it got nice and firm after sitting out for a few hours of raising.
    Gonna make sure I save this receipt! It's great for a no-bake pizza! - 9/23/19



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