Breakfast Casserole / cups

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
12 large Egg, fresh, whole, raw 1 cup, chopped or diced Broccoli, fresh 1. cup Cheese, Kraft 2% Milk Reduced Fat Shredded Cheddar .5 cup 2% Milk
Directions
Mix all ingredients.
Spray muffin cups with non-stick spray
Pour into 12 cups
Bake at 350 for 12-15 min or until set.
NOTE: can also pour into prepared 9x11 baking dish, bake for 20 -25 min.


Serving Size: Makes 12 servings

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 105.7
  • Total Fat: 7.0 g
  • Cholesterol: 193.7 mg
  • Sodium: 154.6 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 9.2 g

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