Fruit and nut bars

  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
.3 cup, hulled Sunflower Seeds, without salt 1.2 cup, whole Almonds 1 tbsp Coconut Oil 8 tbsp Coconut Flakes, Organic, Unsweetened 1 cup Cranberries, dried, sweetened (craisins) 6 serving Bard Valley Medjool Dates (2 dates)
Directions
Pulse nuts
process fruit
Mix together



Serving Size: Makes 12 bars

Number of Servings: 12

Recipe submitted by SparkPeople user NACCAREK.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 235.5
  • Total Fat: 12.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.5 mg
  • Total Carbs: 31.0 g
  • Dietary Fiber: 4.6 g
  • Protein: 4.4 g

Member Reviews