Tuna casserole

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
2.0 serving Tuna fish (Starkist) Chunk Light in Water-1 3oz can2.0 can (10.75 oz), prepared Cream of Celery Soup2.0 cup Great Value Extra Wide Egg Noodles0.5 cup Frozen green peas28.0 grams shredded sharp
Directions
Boil noodles put in casserole dish add ingredients and cook for 30 mins on 374

Serving Size: 6 1 cup servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user BCISSCO1.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 268.0
  • Total Fat: 10.5 g
  • Cholesterol: 57.0 mg
  • Sodium: 1,298.4 mg
  • Total Carbs: 27.6 g
  • Dietary Fiber: 3.3 g
  • Protein: 16.4 g

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