Tasty Parmesan Fries
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
Directions
5.0 medium (2-1/4" to 3-1/4" dia.) Potato, raw6.0 tsp Garlic Salt6.0 tsp Paprika4.0 tbsp Extra Virgin Olive Oil0.5 cup Parmesan Cheese, grated
Preheat oven to 400°f. Cut up the potatos into wedges. Mix in parmesan cheese. Once done with cheese mix in olive oil. Make sure all wedges are covered. Mix in the garlic salt, paprika, italian seasoning (2tbsp), and a little salt to taste with the potato wedges. Spread wedges on a baking sheet. Bake for 40 minutes. Serve with ketchup or ranch.
Serving Size: Makes approx 30 fries
Number of Servings: 3.0
Recipe submitted by SparkPeople user EHQUEEE.
Serving Size: Makes approx 30 fries
Number of Servings: 3.0
Recipe submitted by SparkPeople user EHQUEEE.
Nutritional Info Amount Per Serving
- Calories: 493.1
- Total Fat: 24.4 g
- Cholesterol: 13.2 mg
- Sodium: 3,168.3 mg
- Total Carbs: 58.8 g
- Dietary Fiber: 10.1 g
- Protein: 13.5 g
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