cami's pita lunch

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 serving *hard salami, 3 slices, oscar mayer 1 tbsp Sour Cream 1 fruit without skin and seeds Avocados, California (Haas) 1.4 cup, chopped or sliced Tomatoes, red, ripe, raw, year round average 1 oz Feta Cheese 1 serving Kroger Guacamole Seasoning Mix Original 1tsp dry mix (1.8g) (by FAIRFAUX08) 1.4 cup, shredded or chopped Iceberg Lettuce (salad) 1.4 cup, pared, chopped Cucumber (peeled)
Directions
cut pita in half
slice meat
dice veggies
mash avocado & sour cream together, add seasoning & mix well

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user MCAMIM1972.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 292.4
  • Total Fat: 22.2 g
  • Cholesterol: 27.8 mg
  • Sodium: 480.2 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 8.4 g
  • Protein: 9.4 g

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