Tuna Noodle made with sour cream
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 can Tuna, Canned in Water, drained 1 cup Sour Cream 8 oz Cheese - Kroger Sharp Cheddar Cheese 1 can (10.75 oz) Cream of Mushroom Soup 4 cup Great Value Small Pasta Shells 1 cup, chopped Onions, raw 1.5 stalk, large (11"-12" long) Celery, raw
cook noodles, mix it all together and bake at 350. I often microwave the onion and celery before I add it to the mix so it cooks well.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user REGWRITER.
Serving Size: makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user REGWRITER.
Nutritional Info Amount Per Serving
- Calories: 451.3
- Total Fat: 18.5 g
- Cholesterol: 50.0 mg
- Sodium: 503.2 mg
- Total Carbs: 50.1 g
- Dietary Fiber: 2.6 g
- Protein: 20.1 g