Vegan Cheezy Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
0.75 cup Canned Goods: Thai Kitchen Organic Coconut Milk (13.66 oz can)3.0 serving Bragg - Premium Nutritional Yeast Seasoning (1Tbsp/5g)2.0 tbsp tapioca flour1 c. Water1/2 t. Onion powder1/4 t. Garlic powder1/4 t paprika1/2 t. Salt
Pour coconut milk in, add dry ingredients and cook on med. Stirring constantly. Thickens quickly. Add 1 c. Water or more as you stir, as needed. Makes 3 cups. When reheating you can add a bit more water if desired. Freezes well.
Great on pasta, as a dip, on Nachos, as a bagel topping, on pizza, in casseroles, etc.
Serving Size: Recipe makes 3 cups
Number of Servings: 1.0
Recipe submitted by SparkPeople user KATIERUNSMILES.
Serving Size: Recipe makes 3 cups
Number of Servings: 1.0
Recipe submitted by SparkPeople user KATIERUNSMILES.
Nutritional Info Amount Per Serving
- Calories: 378.2
- Total Fat: 31.8 g
- Cholesterol: 0.0 mg
- Sodium: 45.5 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 3.0 g
- Protein: 11.3 g