Swordfish seasoned with Garlic and Paprika
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
0.25 stick Butter, unsalted0.15 tsp Garlic powder0.12 tsp Paprika4.0 oz Fish, Swordfish Steak (Wild)
Sprinkle garlic powder and paprika on sword fish, cook in 1 tsp of butter then at the end put the rest of the butter in and bast it a bit. Cook until 140°F. Serve
Serving Size: 1
Number of Servings: 1.0
Recipe submitted by SparkPeople user SHEYLENNA.
Number of Servings: 1.0
Recipe submitted by SparkPeople user SHEYLENNA.
Nutritional Info Amount Per Serving
- Calories: 355.4
- Total Fat: 29.0 g
- Cholesterol: 107.1 mg
- Sodium: 103.3 mg
- Total Carbs: 0.5 g
- Dietary Fiber: 0.1 g
- Protein: 22.3 g