sweet glazed salmon
(36)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Coho Salmon, 16 ozSoy Sauce, 4 T.Brown Sugar, 4 tspHoney, 1/2 T.
Directions
Mix Soy Sauce, Brown Sugar, and honey together. Brush on fish and let sit 10-15 minutes. Preheat oven in that time to 425, cook until flaky and not pink inside... about 15-20 minutes depending on thickness of salmon.
makes 4 servings. Serve over rice with a small side salad.

Number of Servings: 4

Recipe submitted by SparkPeople user OHSOFEDUP.
Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 239.0
  • Total Fat: 8.5 g
  • Cholesterol: 64.7 mg
  • Sodium: 1,068.9 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 33.0 g

Member Reviews
  • FA_VIOLET
     I would use the low sodium soy sauce. This way my sodium intake won't be that high. - 2/12/09
  • BRONHI
     This ones a keeper. I omitted the brown sugar (just because) but added a few spoonfuls of lemon juice and it was just perfect! - 3/3/09
  • SRIVERS1
     This came out really good an hubby loved it. We are big fish eaters. - 6/10/18
  • NANCYA8689
     This one of the best salmon recipes I have tried. I make this quite often and it always comes out perfect. - 5/6/18
  • 15LBBABYWEIGHT
     yum yum yum even my 16 month old gobbled it up cold the next day... - 8/23/13
  • SALGUOD2
     very easy and very good - 5/28/13
  • CD13721692
     I am NOT a fish person but after this recipe I AM A SALMON person. This was magnificent! - 3/5/13
  • GNOCCHIBEAR
     Excellent flavor! It was perfectly balanced. I also added garlic powder and cayanne pepper. - 7/22/12
  • RJSOLD
     I wasn't sure how to prepare salmon and this recipe turned out great! I changed it a bit based on the reviews so I only put in 1/4 of the sugar, used low sodium soy sauce, and added a bit of lemon juice and the flavor was superb! - 1/21/12
  • PEEPER210
     This recipe was so easy and delicious! I grilled the glazed salmon with a bit of onion in foil. It was so tender and flavorful! Served with fresh buttered asparagus off the grill. Mmm mmm! Will definitely be keeping this recipe with my favorites! - 9/1/11
  • BRANDYCELIZ81
     Used splenda brown sugar and this came out wonderful! - 6/11/11
  • SLEDBETTER41
     This recipe is almost restaurant quality. I marinated my salmon in the glaze and then basted it while it cooked. So tender and flavorful! I will definitely make this again :) - 3/21/11
  • MUGZETT
     OMG! I am a huge fish fan and I loved this recipe!! Used less sodium soy and made extra sauce to add after the salmon was done! - 1/20/11
  • BUGSMOM211
     Enjoyed this recipe..will make again. Thank you for sharing! - 10/26/10
  • BORIOMI
     I made this last night because I wanted something different! My family and I were not disappointed. It was delicious! The only thing I would do different is make a little more of the marinade to put on it after it comes out. - 10/7/10
  • CD7729310
     This was wonderful, my first attempt at cooking fish and it was so easy!! I will be making this again and again. - 9/19/10
  • ROSESCHESTER
     This was really yummy. Unfortunately I wasn't paying attention and slightly overcooked the salmon but the flavor profile was great. - 9/17/10
  • SUZMOMOF3
     This WAS quick and easy. And really yummy too! Will be saving this recipe. - 3/2/10
  • KATANNAH
     I added a clove of garlic and a tablespoon of stone ground mustard... it was delicious, so fast, and so easy. Thank you! - 7/20/09
  • LEANNROCKS
     Yum. Oh yes! I grilled mine outside to keep from heating up the kitchen . This is De-Lish! Thank you OHSOFEDUP. This is a keeper! - 7/5/09
  • KG8457
     YAY! A quick easy recipe I can make for lunch...hubby doesn't eat fish, so I don't like making complicated recipes just for me. - 3/19/09
  • TIAGAYEPFA
     Super easy and excellent tasting! - 3/17/09
  • SMLARSON13
     Ditto on the sodium and l/s soy sauce, but will try this. Truthfully, I have a hard time dealing with raw fish, but I'll give this one a try! Sounds so good!!! - 3/11/09
  • SATHENA
     AWESOME DELIGHT! - 3/11/09
  • KRUSTIE22
     had this for dinner tonight! grilled it though, and served over rocket and mung beans! was so yum! - 3/3/09



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