Strawberry Smoothie
- Number of Servings: 4
Ingredients
Directions
Frozen Strawberries, Splenda, nonfat milk, and ground flaxseed
Grind up the flaxseed and put in the blender, add the frozen strawberries, and then the milk and splenda. I eye-balled what I put in but it came out perfect.
Number of Servings: 4
Recipe submitted by SparkPeople user IMJAMIE1006.
Number of Servings: 4
Recipe submitted by SparkPeople user IMJAMIE1006.
Nutritional Info Amount Per Serving
- Calories: 141.3
- Total Fat: 2.6 g
- Cholesterol: 4.9 mg
- Sodium: 130.9 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 3.2 g
- Protein: 9.8 g
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