turkey meatoaf

(2)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 7
Ingredients
1lb ground turkey2 large eggs3/4 cup breadcrumbs1/2-1 cup chopped onionsalt & pepper1tsp basil
Directions
combine ingredients, put in loaf pan cook at 350 for 40 min

Number of Servings: 7

Recipe submitted by SparkPeople user CALIBABE0485.

Servings Per Recipe: 7
Nutritional Info Amount Per Serving
  • Calories: 132.4
  • Total Fat: 6.2 g
  • Cholesterol: 106.5 mg
  • Sodium: 88.1 mg
  • Total Carbs: 4.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.6 g

Member Reviews
  • PATTERP
    grat idea!you could seriously improve the nutrients of this recipt, by leaving out the yolk and adding 2 more egg whites, or use egg beaters they are just egg white in a box. - 11/9/08