CHILI
- Number of Servings: 8
Ingredients
Directions
1 --- 15.5 OZ CAN KIDNEY BEANS, RINSED & DRAINED2 ------ 14.5 OZ CANS STEWED TOMATOES WITH BASIL, GARLIC & OREGANO2------ 15 OZ CANS TOMATO SAUCE1 SOUP CAN OF WATER1 PKG MCCORMICK CHILI MIX1 LB GROUND CHUCK
BROWN GROUND CHUCK, AND RINSE.
ADD BEANS, TOMATOES, WATER, AND TOMATO SAUCE.
MIX IN CHILI SEASON.
LET SIMMER 3-4 HOURS.
Number of Servings: 8
Recipe submitted by SparkPeople user MOMAMAY.
ADD BEANS, TOMATOES, WATER, AND TOMATO SAUCE.
MIX IN CHILI SEASON.
LET SIMMER 3-4 HOURS.
Number of Servings: 8
Recipe submitted by SparkPeople user MOMAMAY.
Nutritional Info Amount Per Serving
- Calories: 265.5
- Total Fat: 12.2 g
- Cholesterol: 42.5 mg
- Sodium: 1,389.0 mg
- Total Carbs: 23.6 g
- Dietary Fiber: 8.1 g
- Protein: 14.4 g
Member Reviews