Tomato soup with noodles

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
2 cans of tomato soup2 cans of water1 small pack of egg noodles1/2 teaspoon of peppera sack of garlic salt
Directions

Boil water and cook noodles. drain
pour the water and soup together, add pepper and garlic salt. Heat. Add noodles.

Servings about 5

Number of Servings: 5

Recipe submitted by SparkPeople user MADAMEPRINCESS.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 86.9
  • Total Fat: 1.0 g
  • Cholesterol: 21.7 mg
  • Sodium: 4.8 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.2 g

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