White Christmas Cherry Fudge

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 48
Ingredients
3 c. sugar1 stick margarine1 tsp. vanilla1 can Carnation Evaporated Milk1 12 oz. pkg. white chocolate morsels1 container red candied cherries ( cut in half)1 7 oz. jar marshmallow creme
Directions
In heavy saucepan, put sugar, margarine and milk, bring to a heavy boil. Boil 5 mins. with continued stirring. Remove from heat, add vanilla and marshmallow cream and chips. Stir until all mixed. Mix well, pour into buttered 9-13 pan. When cooled, cut into 48 sm. pieces.

coconut and nuts can be added if desired.

Number of Servings: 48

Recipe submitted by SparkPeople user KAYMOM.

Servings Per Recipe: 48
Nutritional Info Amount Per Serving
  • Calories: 152.0
  • Total Fat: 4.5 g
  • Cholesterol: 4.3 mg
  • Sodium: 38.8 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.1 g

Member Reviews