Slow Cooker BBQ Drumsticks

(16)
  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
12 chicken drumsticks, skin removed1/2 cup soy sauce1/4 cup packed brown sugar2 cloves garlic, minced1 (8 ounce) can tomato sauce
Directions
In a large bowl, stir together soy sauce, brown sugar, garlic, and tomato sauce. Add drumsticks and stir to cover chicken with sauce.

Cook on low 8 hours.

Each serving is 2 drum sticks.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 194.9
  • Total Fat: 4.3 g
  • Cholesterol: 95.5 mg
  • Sodium: 1,311.2 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 26.9 g

Member Reviews
  • SALASALABEY
    I tried this tonight subbing ingredients with low sodium options and I must say, I HATE drums, but these were great! My family devoured them! Will be making again and again! I served it on egg noodles with veggies and a spinach salad. YUM! - 2/3/09

    Reply from BUN3KIN (2/3/09)
    Thanks for the update! I am glad you liked them. :o)

  • BEATLETOT
    Good use of drumsticks and excellent use of the crockpot! =) - 4/12/10
  • HMHARRIS0705
    This was very good and very easy to make ... I was very surprised with the taste! - 3/25/10
  • BUTTERFLYLUNA
    Couldn't have been easier and the taste didn't suffer because of it! - 1/24/10
  • AMYTRUSLER
    Yummy! Made this tonight and it was so delicious! Great recipes, thanks! - 7/1/09
  • IOUONE2005
    They were good. I like different ways to cook chicken... thanks 4 sharing - 2/12/09

    Reply from BUN3KIN (2/12/09)
    Thanks for letting me know that you liked them! :o)

  • GETTO140
    I made this for dinner tonight. My college-aged nephew joined us. We all liked it and will make it again. - 2/10/09

    Reply from BUN3KIN (2/12/09)
    Thanks for letting me know! They are a favorite around here, too. :o)

  • POETLKNG2LOSE
    These were very good and very tasty. We had them with rice and corn tonight. - 9/7/18
  • CRAVINCANDY24-7
    This recipe was a REALLY easy and a VERY tasty one! My boyfriend isn't a big fan of dark meat (unless it's BBQ'd)... So I've been trying to find recipes that I can make in the kitchen that he will actually eat... He really liked this one!!! THANK YOU for sharing!!! :) - 11/4/11
  • DAWNOFCHANGE
    My family loved this recipe! At first I thought the sauce had too strong of a soy sauce flavor to be BBQ, but changed my mind after it was cooked. It's definitely a "make again recipe."
    The fact that it is a crockpot dish makes it even more appealing. - 9/26/11
  • THEMOMMYMOM
    Made these for dinner last night and served with whole-grain pasta and California blend mixed veggies. The kids and I loved it and will definitely make again. - 8/2/11
  • REBECCATKD
    Loved how easy this was to make! I added red potatoes to the crock pot, and they cooked up perfectly in the sauce. Also, I was out of tomato sauce and put in Campbell's tomato soup instead. (Probably not as tasty this way, but it worked in a pinch!) Definitely making this again. - 4/7/11
  • SKYEBREAZ
    fall off the bone delicious - 3/14/11
  • JEANNE229
    yummy - 3/14/11
  • 1AVERY
    Tried this and it was very good. - 1/22/11
  • NMIT0623
    This sounds so yummy but i was just wondering:doesntthe chicken burn to the sides of the crockpot? - 9/30/09
  • PAULINERBAKER
    I found drumsticks on sale for .75 per pound, so I thought I'd try to make them in my crockpot. This sounds good - and easy. - 5/6/09