Enchilada Casserole in Crockpot
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 lb ground turkey1 can Campbell's Tomato Soup1 package Old El Paso Taco Seasoning,1 can Green Chile Enchilada Sauce, 10 oz 1 can Bush's Chili Beans8 Azteca Corn Tortillas*Kraft 2% Sharp Cheddar Cheese, 8 oz
Brown ground turkey prepare taco seasoning. Add soup, sauce and beans. Spray crock pot with cooking spray and layer rest of ingredients. Sauce, tortillas, cheese and repeat ending with a little sauce and rest of cheese.
Cook on low for 4 or 5 hours or high for one hour and low on two.
Number of Servings: 8
Recipe submitted by SparkPeople user SCRAP2DAY.
Cook on low for 4 or 5 hours or high for one hour and low on two.
Number of Servings: 8
Recipe submitted by SparkPeople user SCRAP2DAY.
Nutritional Info Amount Per Serving
- Calories: 308.3
- Total Fat: 10.9 g
- Cholesterol: 60.0 mg
- Sodium: 1,014.4 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 4.2 g
- Protein: 22.2 g
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