Hearty Potato and Sausage Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 lb red potatoes, cut in halves or quarters1 large onion, sliced1/2 lb baby carrots2 Tbsp margarine, melted1 tsp salt1 tsp garlic powder1/2 tsp dried thyme leaves1/2 tsp black pepper1 lb cooked sausage (Hillshire Farms Smoked Sausage)
Preheat oven to 400 degrees F. Spray 13X9-inch baking pan with nonstick cooking spray.
Combine potatoes, onion, carrots, butter, salt, garlic powder, thyme, and pepper in large bowl. Toss to coat evenly.
Place potato mixture into prepared pan; bake, uncovered, 30 minutes. Add sausage to potato mixture; mix well. Continue to bake 15 to 20 minutes or until potatoes are tender and golden brown.
4 - 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user WONDERWOMAN23.
Combine potatoes, onion, carrots, butter, salt, garlic powder, thyme, and pepper in large bowl. Toss to coat evenly.
Place potato mixture into prepared pan; bake, uncovered, 30 minutes. Add sausage to potato mixture; mix well. Continue to bake 15 to 20 minutes or until potatoes are tender and golden brown.
4 - 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user WONDERWOMAN23.
Nutritional Info Amount Per Serving
- Calories: 363.7
- Total Fat: 25.9 g
- Cholesterol: 33.3 mg
- Sodium: 1,137.5 mg
- Total Carbs: 21.4 g
- Dietary Fiber: 3.1 g
- Protein: 11.6 g
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