Udon Noodle Soup
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user PRAYMOM.
* Beef broth, bouillon, consomme, 6 cup * Mushrooms, fresh, 2 cup, pieces or slices * Baby Carrots, raw, 600 grams * Cabbage, napa, 6 cup * *Soy Sauce, 2 tbsp * Udon Noodles, 3 serving
Number of Servings: 8
Recipe submitted by SparkPeople user PRAYMOM.
Nutritional Info Amount Per Serving
- Calories: 212.7
- Total Fat: 4.7 g
- Cholesterol: 37.8 mg
- Sodium: 918.8 mg
- Total Carbs: 23.1 g
- Dietary Fiber: 1.6 g
- Protein: 18.9 g
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