banana muffins

  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Ingredients:*Whole Wheat Flour, 1.5 cup *Oatmeal, Arrowhead Mills Oat Flakes, .5 cup Almonds, .5 cup, ground Baking Powder, 2 tsp Baking Soda, 1 tsp Salt, .5 tsp Egg, fresh, 3 large Milk, 1%, .75 cup Applesauce, sweetened, 1 cup Banana, fresh, 3 medium (7" to 7-7/8" long) **Flax Seed, 8 tbsp
Directions
mix dry ingredients and wet separately - gently mix together
bake at 375 for around 20 minutes

Number of Servings: 12

Recipe submitted by SparkPeople user JEREMIAHSMOM.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 198.1
  • Total Fat: 6.8 g
  • Cholesterol: 53.9 mg
  • Sodium: 309.1 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 6.0 g
  • Protein: 7.5 g

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