Shrimp Orzo

(1)
  • Number of Servings: 4
Ingredients
* Shrimp, cooked, 12 oz (remove) * *Orzo, Barilla, uncooked, 8 oz (remove) * Olive Oil, 2 tbsp (remove) * *Lemon Juice, .25 cup (remove) * Feta Cheese, .5 cup, crumbled (remove) Red Ripe Tomatoes, 1 cup cherry tomatoes (remove)
Directions
Cook shrimp with olive oil, lemon juice, tomatoes, seasoning salt and lemon pepper. Cook orzo in a separate pot. Combine.

Number of Servings: 4

Recipe submitted by SparkPeople user SMHTORRES.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 405.0
  • Total Fat: 12.8 g
  • Cholesterol: 182.4 mg
  • Sodium: 403.2 mg
  • Total Carbs: 45.8 g
  • Dietary Fiber: 2.5 g
  • Protein: 27.8 g

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