Lemon-Sugar Apples

(5)
  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
1 Large Apple1 tsp Lemon Juice1 tsp Splenda
Directions
Slice apple into wedges
Put into a ziplock sandwich bag
Pour in 1 tsp lemon juice, and 1 tsp Splenda
Close bag and shake lightly for about 30 seconds
Enjoy immediately or take to work to eat later

(lemon juice keeps apples from browning)

Number of Servings: 2

Recipe submitted by SparkPeople user JOYBEE81.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 64.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 16.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 0.2 g

Member Reviews
  • FREESPIRITME
    Try nutmeg and allspice with the cinnamon, tastes like apple pie! - 11/6/11
  • SASANDRA
    Such a simple twist to eating an apple. I did not use the lemon juice nor the additional sweetner, however I did use cinnamon and it was great. - 8/27/09
  • GREENEYEDMAMAW
    My favorite way of eating apples from now on. I did put a little cinnamon on the apples. They are the best....Thanks!!! - 12/13/07
  • JAMPR8R
    My favorite snack! Try using key lime juice instead of lemon and a pinch of cinnamon! Ymmmmmmm! - 10/3/07
  • RMCREM
    Good snack to pack in lunches! My daughter only likes sliced apples so she puts the lemon juice on them so they dont turn brown. - 3/16/07