Lemon-Sugar Apples
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 Large Apple1 tsp Lemon Juice1 tsp Splenda
Slice apple into wedges
Put into a ziplock sandwich bag
Pour in 1 tsp lemon juice, and 1 tsp Splenda
Close bag and shake lightly for about 30 seconds
Enjoy immediately or take to work to eat later
(lemon juice keeps apples from browning)
Number of Servings: 2
Recipe submitted by SparkPeople user JOYBEE81.
Put into a ziplock sandwich bag
Pour in 1 tsp lemon juice, and 1 tsp Splenda
Close bag and shake lightly for about 30 seconds
Enjoy immediately or take to work to eat later
(lemon juice keeps apples from browning)
Number of Servings: 2
Recipe submitted by SparkPeople user JOYBEE81.
Nutritional Info Amount Per Serving
- Calories: 64.3
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 0.0 mg
- Total Carbs: 16.7 g
- Dietary Fiber: 2.9 g
- Protein: 0.2 g
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