Chilli Pasta w/ Beans

  • Number of Servings: 8
Ingredients
Onion - 68gGround Beef - 20 ozchilli Powder - 4 tspground cumin - 1 tspdried oregano - 1 tspwater - 2 c6 oz - uncooked pasta15 oz can pinto beans14.5 oz can diced tomatoes8 oz can tomato sauce
Directions
Brown beef and onion, add chilli powder, cumin and oregano cook 1 minute. Stirin 2c water and remaining ingrediants. Bring mixture to boil, cover. Reduce heat, simmer 18 min or until pasta is done.

Number of Servings: 8

Recipe submitted by SparkPeople user MRSCKEEN.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 325.1
  • Total Fat: 15.0 g
  • Cholesterol: 53.2 mg
  • Sodium: 451.1 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 6.0 g
  • Protein: 18.8 g

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