Swai w/ Lemon Pepper
- Number of Servings: 1
Ingredients
2-3 pounds Swai Fillets½ cup Italian dressing or white wine 2 tbsp Lemon Juice ½ tsp Black Pepper ¼ tsp Dill ¼ tsp Rosemary ¼ tsp Dry Mustard Dash of salt
Marinade the fish (overnight preferred but a few hours at the least).
Wrap it in 2-3 layers of foil.
Grill for approximately 15-20 minutes. It is done when it separates easily with a fork.
Number of Servings: 1
Recipe submitted by SparkPeople user ROCKYJAY.
Wrap it in 2-3 layers of foil.
Grill for approximately 15-20 minutes. It is done when it separates easily with a fork.
Number of Servings: 1
Recipe submitted by SparkPeople user ROCKYJAY.
Nutritional Info Amount Per Serving
- Calories: 0.0
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 4.7 mg
- Total Carbs: 0.0 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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