Cheesecake Snacker

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
1 C Lite Cool Whip1 8oz block 1/3 reduced fat cream cheese, softened1/4 C Sugar10 graham cracker sheets, broken in half
Directions
Soften cream cheese by removing from refrigerator and allow to warm a bit. Combine sugar and cream cheese with a mixer to make it fluffy. Stir in the cool whip by hand. Spread 1 Tablespoon cheesecake mix onto 1 graham cracker square.

Number of Servings: 20

Recipe submitted by SparkPeople user LLEE2008.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 79.0
  • Total Fat: 3.4 g
  • Cholesterol: 6.7 mg
  • Sodium: 77.9 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.8 g

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