Two-Cheese and Artichoke Flatbread Pizza with Salad
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user RAIDRSGAL.
1 whole grain flatbread¼ cup jarred or homemade spaghetti or pizza sauce1/4 cup canned artichoke hearts, chopped2 tbsp. grated parmesan cheese¼ cup shredded part-skim mozzarella1 tbsp. pine nuts3 cups mixed salad greens1 tbsp. Italian salad dressing
Number of Servings: 1
Recipe submitted by SparkPeople user RAIDRSGAL.
Nutritional Info Amount Per Serving
- Calories: 535.9
- Total Fat: 26.2 g
- Cholesterol: 18.6 mg
- Sodium: 1,020.6 mg
- Total Carbs: 55.8 g
- Dietary Fiber: 5.4 g
- Protein: 22.0 g
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